8/4/2023 0 Comments Woodlands hotel![]() The new custodians of The Woodlands are two brothers who have been bringing craft beer to Melburnians for longer than most: Jason and Adam King. It’s a direction that's been continued by the family who took over the pub in late 2019, a takeover that wouldn’t have caused any concern among regulars given the identity of the new owners. The upstairs dining room only takes that theme further: there, chandeliers in the bathrooms, two metre tall wooden soldiers and the occasional throne create a dining space fit for the royals – assuming royals love delicious, fresh beer, of course, given the eight taps downstairs and half dozen upstairs were turned over to local brewers. It’s a space where even on your fifth visit you’re likely to discover more, whether it’s the bird statues, the movie projector, the quirky lighting fixtures or replica of a prehistoric skull. The sprawling building was filled with the quirky and the unusual, creating something akin to a Lewis Carroll dream – if his energy had been directed into designing pubs instead of writing books. ![]() In 2011, Hayden George and his family took over the old and slightly unloved boozer, transforming it into a remarkable space. The site in Coburg has been one pub or another since 1851 and although it’s worn many guises over the years – including hosting its own racing track at the rear at one stage – more recently it’s turned its focus to craft beer. For one, there’s not actually many pubs across the city that don’t sit on a corner block, and there are few that cut quite as impressive a figure as The Woodlands does over Sydney Road. Melbourne is home to many a pub – indeed, the city is famous for them – but none feel or look anything like The Woodlands Hotel.
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